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58 matches found

asagio dip

1 cup light mayo
1/2 cup sliced green onions
1/3 cup grated...

Posted By: Laura Albert

displayRecipe.php?recipeId=624

Barbecued Chinese Chicken Lettuce Wraps

2 cups, 4 handfuls, fresh shiitake mushrooms
1 1/3 to 1 1/2 pounds...

Posted By: Ginny Albert

displayRecipe.php?recipeId=676

bruschetta

2 very ripe roma tomatoes, seeded and finely diced
1 tablespoon...

Posted By: Ginny Albert

displayRecipe.php?recipeId=518

buffalo-style chicken nachos

2 cups diced cooked chicken
¼ cup Red Hot sauce
2...

Posted By: Ginny Albert

displayRecipe.php?recipeId=519

caliente dip

1 8-oz. carton sour cream
2 tablespoon Old El Paso Jalapeno relish

Posted By: Ginny Albert

displayRecipe.php?recipeId=72

cappuccino shake

1 cup milk
1 envelope Maxwell House Cappuccino Vanilla flavor
1...

Posted By: Ginny Albert

displayRecipe.php?recipeId=73

cheese pinwheels

1 pkg. Pepperidge Farm Puff Pastry
2 3-oz. pkgs. cream cheese,...

Posted By: Ginny Albert

displayRecipe.php?recipeId=74

chex party mix

2 cup wheat corn chex cereal
2 cup corn chex cereal
2 cup rice chex...

Posted By: Ginny Albert

displayRecipe.php?recipeId=75

chili olivettes

2/3 cup chopped ripe olives
2/3 cup grated American cheese
3/4...

Posted By: Ginny Albert

displayRecipe.php?recipeId=76

cider (berkeley hot, spiced)

3 pieces stick cinnamon
2 teaspoons whole clove
1 whole nutmeg (or...

Posted By: Ginny Albert

displayRecipe.php?recipeId=78

clams casino

Onion
Garlic
Pimento
Bell Pepper
Anchovies

Posted By: Ginny Albert

displayRecipe.php?recipeId=79

crab artichoke tarts

2 teaspoons all purpose flour
1/8 teaspoon dried whole thyme
1/8...

Posted By: Ginny Albert

displayRecipe.php?recipeId=157

crab stuffed mushrooms

12 oz. crabmeat
1/2 pound mushrooms (with medium to large caps)
3...

Posted By: Ginny Albert

displayRecipe.php?recipeId=158

crabmeat appetizers

1 can crabmeat
1 stick margarine
1 8 oz. pkg. cream cheese
1 8...

Posted By: Ginny Albert

displayRecipe.php?recipeId=159

crunchy dip

2 cups cottage cheese
3/4 cup minced radishes
1/4 cup sliced green...

Posted By: Ginny Albert

displayRecipe.php?recipeId=160

cucumber dill dip

1 8-oz. pkg. cream cheese, softened
1 cup mayonnaise
2 medium...

Posted By: Ginny Albert

displayRecipe.php?recipeId=161

deviled eggs (lite spinach-bacon)

1 dozen hard-cooked peeled eggs
1/2 cup frozen chopped spinach, thawed,...

Posted By: Ginny Albert

displayRecipe.php?recipeId=162

devilicious game ball

2 cans (4-1/2 ounces each) Underwood Deviled Ham
1-1/2 cups (6 ounce)...

Posted By: Ginny Albert

displayRecipe.php?recipeId=163

eggplant caviar

1 large eggplant, (about 2 pounds) cut in half lengthwise
Salt and black...

Posted By: Ginny Albert

displayRecipe.php?recipeId=164

eggplant dip

1 large eggplant (1-1-1/4 pounds)
1 large garlic clove, crushed
1...

Posted By: Ginny Albert

displayRecipe.php?recipeId=165

elegant holiday dip

3 6-1/2 oz. cans Harris Atlantic Crab Meat (drained)
3 8 oz. pkgs....

Posted By: Ginny Albert

displayRecipe.php?recipeId=166

eli's chopped liver

1 pound chicken livers
2 medium-sized onions, chopped
1/3 cup...

Posted By: Ginny Albert

displayRecipe.php?recipeId=167

fiesta ranch green chile dip

1 package (1.1 oz.) Hidden Valley Ranch Fiesta Ranch Dip Mix
1 pint (16...

Posted By: Ginny Albert

displayRecipe.php?recipeId=168

french onion dip

1/2 cup mayonnaise
2 cups sour cream
1 pkg. Knorr French onion soup...

Posted By: Ginny Albert

displayRecipe.php?recipeId=169

greek spinach and cheese pastries

2 10 ounce packages frozen chopped spinach, thawed and drained
2 large...

Posted By: Ginny Albert

displayRecipe.php?recipeId=172

green chili and sour cream dip

1 8-oz. carton sour cream
1/2 4-oz. can Old El Paso chopped green...

Posted By: Ginny Albert

displayRecipe.php?recipeId=170

green feta cheese triangles

1 Pkg. Pepperidge Farm Puff Pastry
3/4 pound feta cheese, crumbled

Posted By: Ginny Albert

displayRecipe.php?recipeId=171

grilled eggplant appetizer

2 1 pound eggplants, peeled and cut into 1/2 inch slices
1/2 teaspoon...

Posted By: Ginny Albert

displayRecipe.php?recipeId=173

guacamole

1/2 fresh tomato, chopped
2 teaspoon lime or lemon juice
2 green...

Posted By: Ginny Albert

displayRecipe.php?recipeId=174

ham and cheese roll ups

1/4 cup shredded cheddar cheese
1 3-oz. pkg. cream cheese, softened

Posted By: Ginny Albert

displayRecipe.php?recipeId=175

Hommos

2 cups garbanzo beans, cooked
1 cup tahini
2 teaspoons salt

Posted By: Mike Albert

displayRecipe.php?recipeId=680

hot artichoke dip

1 14 oz. can artichoke hearts, drained, chopped
1 cup Miracle Whip salad...

Posted By: Ginny Albert

displayRecipe.php?recipeId=176

Hot Crab, Artichoke & Jalapeno Dip with Pita Triangles

1 large green bell pepper, chopped
1 tablespoon vegetable oil
2...

Posted By: Ginny Albert

displayRecipe.php?recipeId=660

hot crabmeat dip

1 pound crabmeat
8 oz. sour cream
8 oz. cream cheese
Pepper to...

Posted By: Ginny Albert

displayRecipe.php?recipeId=177

hot mushroom turnovers

1 8-oz. pkg. cream cheese, softened
Flour
Butter or margarine,...

Posted By: Ginny Albert

displayRecipe.php?recipeId=178

hot party canap

1 cup shredded Swiss cheese
1/2 cup mayonnaise
1 3-oz. pkg. cream...

Posted By: Ginny Albert

displayRecipe.php?recipeId=179

hummus

1 15-oz can chick peas, drained, half the liquid reserved
3 tablespoons...

Posted By: Ginny Albert

displayRecipe.php?recipeId=180

italian appetizer

1 loaf Italian bread
Garlic cloves
Olive oil
Fresh tomato

Posted By: Ginny Albert

displayRecipe.php?recipeId=181

mustard dipping sauce

1/2 cup Grey Poupon mustard
1/2 cup oil
1 envelope Good Seasons...

Posted By: Ginny Albert

displayRecipe.php?recipeId=184

nachos

1 16 oz. can Old El Paso Refried Beans
3/4 cup Thick 'n Chunky...

Posted By: Ginny Albert

displayRecipe.php?recipeId=185

oysters annapolis

18 Maryland oysters in the shells
1 egg yolk
1/2 cup chopped green...

Posted By: Ginny Albert

displayRecipe.php?recipeId=186

oysters rockefeller

20 oysters in the shells
8 strips bacon
4 tablespoons butter or...

Posted By: Ginny Albert

displayRecipe.php?recipeId=187

Pesto Cheese Appetizer

Ingredients

8 ounces cream cheese, at room temperature
...

Posted By: Ginny Albert

displayRecipe.php?recipeId=647

phyllo sticks

These delightfully crisp bites are a cut above the usual cheese straws! Try...

Posted By: Ginny Albert

displayRecipe.php?recipeId=188

ro tel cheese dip

1 10 oz. can Ro-Tel tomatoes and green chilies
1 pound pasteurized...

Posted By: Ginny Albert

displayRecipe.php?recipeId=190

roasted salsa verde

10 Anaheim chile peppers
1 large jalapeno pepper
3 cloves garlic,...

Posted By: Ginny Albert

displayRecipe.php?recipeId=189

salsa

1 can Ro-Tel tomatoes
2 green onions, chopped fine
1 garlic clove,...

Posted By: Ginny Albert

displayRecipe.php?recipeId=191

seafood spread

1 package (8 oz.) Louis Kemps Fat Free Crab Delights Flakes
2 pkgs. (8...

Posted By: Ginny Albert

displayRecipe.php?recipeId=192

shrimp dip

1 8-oz. pkg. cream cheese
1 tablespoon chopped ripe olives
2...

Posted By: Ginny Albert

displayRecipe.php?recipeId=193

shrimp louis dip

1 cup mayonnaise
1 cup sour cream
1/3 cup finely chopped green...

Posted By: Ginny Albert

displayRecipe.php?recipeId=194

spinach dip

1 10-ounce package frozen chopped spinach, thawed and drained
1-1/2 cups...

Posted By: Ginny Albert

displayRecipe.php?recipeId=195

spinach dip (hidden valley ranch)

Mix 1 oz. packet Original Ranch Party Dip with 1 pint sour cream. Add one 10...

Posted By: Ginny Albert

displayRecipe.php?recipeId=196

stuffed jalapeno peppers

18 jalapeno peppers, cut in half lengthwise
1 garlic clove, pressed

Posted By: Ginny Albert

displayRecipe.php?recipeId=520

summer garden herb salsa

1 large zucchini, diced
1 medium yellow squash, diced
1 cup corn...

Posted By: Ginny Albert

displayRecipe.php?recipeId=198

tex mex dip

8 oz. sour cream
1/2 cup mayonnaise
1 pkg. taco seasoning mix

Posted By: Ginny Albert

displayRecipe.php?recipeId=199

three cheese ball

8 oz. cream cheese
4 oz. cheddar cheese
4 oz. shredded blue...

Posted By: Ginny Albert

displayRecipe.php?recipeId=200

tuna pate

1-8 oz. cream cheese
2 T. chili sauce
2 T. chopped parsley

Posted By: Rose Sweterlisch

displayRecipe.php?recipeId=630

vegetable bites

1 8 oz. pkg. cream cheese, softened
1 envelope Good Seasons Italian...

Posted By: Ginny Albert

displayRecipe.php?recipeId=201

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