177 matches found
2 medium zucchini
2 pounds chicken parts
2 tablespoons...
Posted By: Ginny Albert
displayRecipe.php?recipeId=45
artichoke and mushroom bruschetta
1 loaf (10 oz.) firm Italian bread, cut into 1/4 inch slices
2 garlic...
Posted By: Ginny Albert
displayRecipe.php?recipeId=63
1lb ground beef
1 can diced tomatos
1 Green Pepper
1...
Posted By: Mike Albert
displayRecipe.php?recipeId=622
A spicy filling of avocados, jalapenos, lemon juice, shredded carrot, and...
Posted By: Laura Albert
displayRecipe.php?recipeId=632
Bacon Wrapped Shrimp and Scallops
Serves 8
24 jumbo shrimp, peeled and deveined (16-20 count per...
Posted By: Ginny Albert
displayRecipe.php?recipeId=658
Bacon-Wrapped Shrimp and Scallops
24 jumbo shrimp, peeled and deveined (16-20 count per pound)
24 large...
Posted By: Ginny Albert
displayRecipe.php?recipeId=651
1-1/2 cups very hot water
1/4 cup butter or margarine, cut into...
Posted By: Ginny Albert
displayRecipe.php?recipeId=80
baked stuffed shells with tomato sauce
1/2 cup chopped onion
1/2 teaspoon minced fresh garlic
1/2 pound...
Posted By: Ginny Albert
displayRecipe.php?recipeId=81
2 pounds round steak, cut 3/4 inch thick
1/2 cup prepared spicy brown...
Posted By: Ginny Albert
displayRecipe.php?recipeId=82
3-4 garlic cloves
4 cups loosely packed fresh basil leaves
5...
Posted By: Ginny Albert
displayRecipe.php?recipeId=64
i5EeDa fkejfbkpqdqe, [url=http://kaydnruxthat.com/]kaydnruxthat[/url],...
Posted By: choonchan
displayRecipe.php?recipeId=685
1/2 cup cooking oil Posted By: Ginny Albert displayRecipe.php?recipeId=83
2 tablespoons flour
1/2 cup onion, chopped
Drain a 16-oz. can of kidney beans and reserve liquid. Put one tablespoon...
Posted By: Ginny Albert
displayRecipe.php?recipeId=65
beef and chinese vegetable stir fry
3/4 pound lean beef (top round or sirloin) cut into 1" x 3" pieces
1...
Posted By: Ginny Albert
displayRecipe.php?recipeId=84
1 pound of ground beef Posted By: Ginny Albert displayRecipe.php?recipeId=85
1/2 cup raw rice
1/4 cup chopped onion
1 piece top round beef steak (about 1-1/2 pounds), 1" thick Posted By: Ginny Albert displayRecipe.php?recipeId=66
2 cups olive oil
2/3 cup balsamic vinegar
1/2 teaspoon garlic...
Posted By: Ginny Albert
displayRecipe.php?recipeId=86
best of the best corned beef hash
1 pound cooked leftover cold corned beef
2 medium-size cold boiled...
Posted By: Ginny Albert
displayRecipe.php?recipeId=87
4 boneless, skinless chicken breasts
3 tablespoons butter
2...
Posted By: Ginny Albert
displayRecipe.php?recipeId=88
black bean and fresh corn nachos
Lime Salsa:
1 large ripe red or yellow tomato, finely diced
8...
Posted By: Ginny Albert
displayRecipe.php?recipeId=90
8-10 flour tortillas
2 1 pound cans black beans (or pinto beans)
4...
Posted By: Ginny Albert
displayRecipe.php?recipeId=89
2 cups water Posted By: Ginny Albert displayRecipe.php?recipeId=91
1 cup long grain white rice
1 tablespoon olive oil
In a bowl, mix an 8 oz. package of cream cheese (at room temperature) with...
Posted By: Ginny Albert
displayRecipe.php?recipeId=67
This hearty stew calls for equal amounts of red wine and chicken stock. This...
Posted By: Ginny Albert
displayRecipe.php?recipeId=589
braised pork chops with apples
1 tablespoon oil
4 pork chops (1 inch thick)
1-1/2 cups apple cider...
Posted By: Ginny Albert
displayRecipe.php?recipeId=92
6 tablespoons (3/4 stick) butter or margarine
3/4 cup flour
3/4...
Posted By: Ginny Albert
displayRecipe.php?recipeId=93
1 8 oz. package cream cheese, softened
1 tablespoon grated onion
1...
Posted By: Ginny Albert
displayRecipe.php?recipeId=68
1/2 pound ground beef
1/4 cup chopped onion
1/2 cup grated Parmesan...
Posted By: Ginny Albert
displayRecipe.php?recipeId=94
2 tablespoons oil
1 tablespoon lime juice
1/2 teaspoon ground...
Posted By: Ginny Albert
displayRecipe.php?recipeId=96
chicago style two-crusted pizza
Dough:
1 package active dry yeast
1 cup lukewarm water
2...
Posted By: Ginny Albert
displayRecipe.php?recipeId=95
chicken and broccoli with rice
1-1/2 cups water
1-1/2 cups Minute rice
1 pound boned chicken...
Posted By: Ginny Albert
displayRecipe.php?recipeId=97
3 white chicken breasts, split, skinned and boned
6 slices (about 6...
Posted By: Ginny Albert
displayRecipe.php?recipeId=105
1 can cream of mushroom soup
1 teaspoon poultry seasoning
1/2...
Posted By: Ginny Albert
displayRecipe.php?recipeId=98
chicken breasts with balsamic vinegar and garlic
Ingredients
4 skinless, boneless chicken breasts
...
Posted By: Laura Albert
displayRecipe.php?recipeId=626
(This dish can be prepared ahead, refrigerated, then baked just before...
Posted By: Ginny Albert
displayRecipe.php?recipeId=99
2 sheets frozen puff pastry
8 serving-size pieces of individual chicken...
Posted By: Ginny Albert
displayRecipe.php?recipeId=101
1 7-oz. package noodles
1 frying chicken, quartered
1 can cream of...
Posted By: Ginny Albert
displayRecipe.php?recipeId=102
2 cups diced cooked chicken Posted By: Ginny Albert displayRecipe.php?recipeId=103
1/2 pound pasteurized cheese (Velveeta)
chicken enchiladas with sour cream
2 whole chicken breasts, poached
2 cups grated cheddar cheese
1...
Posted By: Ginny Albert
displayRecipe.php?recipeId=104
2-2-1/2 cups diced cooked chicken or turkey
1 can cream of chicken...
Posted By: Ginny Albert
displayRecipe.php?recipeId=100
chicken legs polynesian (terri's yukki chicken...from terri & gary)
18 whole chicken legs
3 cloves garlic
1-1/4 pkg. brown sugar
1...
Posted By: Ginny Albert
displayRecipe.php?recipeId=106
1/4 cup butter
6 tablespoons flour
1 cup milk
2 cups chicken...
Posted By: Ginny Albert
displayRecipe.php?recipeId=107
Add diced, fresh peaches to your favorite chicken salad recipe. For extra...
Posted By: Ginny Albert
displayRecipe.php?recipeId=108
chicken tarragon in sour cream sauce
2 cups water
1 cup dry white wine
1 teaspoon dried tarragon...
Posted By: Ginny Albert
displayRecipe.php?recipeId=109
1 tablespoon olive oil
6 chicken thighs
1 clove garlic
1 large...
Posted By: Ginny Albert
displayRecipe.php?recipeId=110
3 cups shredded cooked chicken Posted By: Ginny Albert displayRecipe.php?recipeId=113
1-1/2 cups salsa
8 tostada shells
3 tablespoons soy sauce
1 tablespoon cornstarch
2 large chicken...
Posted By: Ginny Albert
displayRecipe.php?recipeId=111
1 chicken, cut up
1/2 cup fresh parsley
1/4 cup pine nuts
3...
Posted By: Ginny Albert
displayRecipe.php?recipeId=112
This method of preparing chiles rellenos is easier than the traditional...
Posted By: Ginny Albert
displayRecipe.php?recipeId=642
1/2 pound ground beef
1/2 pound chorizo or pork sausage
1 cup...
Posted By: Ginny Albert
displayRecipe.php?recipeId=114
2 pounds ground beef
2 medium onions, chopped
1 tablespoon...
Posted By: Ginny Albert
displayRecipe.php?recipeId=115
1 Tablespoon Hoison Sauce
1 Tablespoon Ketchup
1 Tablespoon Soy...
Posted By: Nancy Bradeen
displayRecipe.php?recipeId=633
2 chickens (about 2-1/2 to 3 pounds each), cut into serving pieces
2...
Posted By: Ginny Albert
displayRecipe.php?recipeId=116
10 ounce package Chinese noodles
4 scallions
1 pound lean cooked...
Posted By: Ginny Albert
displayRecipe.php?recipeId=117
½ cup ReaLemon
½ cup orange juice
6 cloves...
Posted By: Ginny Albert
displayRecipe.php?recipeId=590
cold poached salmon steaks with green sauce and cucumber salad
Stock:
1 cup water
1/2 cup dry white wine
1 small onion,...
Posted By: Ginny Albert
displayRecipe.php?recipeId=118
1 pound scallops
1/2 pound cooked, peeled shrimp
1 cup white table...
Posted By: Ginny Albert
displayRecipe.php?recipeId=119
1 frying chicken (2-1/2 to 3 pounds)
Crisco shortening
1/2 cup...
Posted By: Ginny Albert
displayRecipe.php?recipeId=120
crab cakes victoria (from southern living magazine)
2 large eggs, beaten
1/2 cup chopped onion
1/2 cup chopped green...
Posted By: Ginny Albert
displayRecipe.php?recipeId=121
crab cakes with greens and dijon
DRESSING Posted By: Ginny Albert displayRecipe.php?recipeId=122
3/4 cup soft bread crumbs
1 egg white, lightly beaten
1 pound backfin crabmeat
1 tablespoon margarine or butter
1...
Posted By: Ginny Albert
displayRecipe.php?recipeId=123
Maintaining an even oil temperature is key to the success of this recipe. An...
Posted By: Ginny Albert
displayRecipe.php?recipeId=591
2 pounds boneless chuck or round steak, cut into 1 inch cubes
1/4 cup...
Posted By: Ginny Albert
displayRecipe.php?recipeId=124
1/4 cup olive oil
1 medium-size unpeeled eggplant (1-1/4 pounds), cut...
Posted By: Ginny Albert
displayRecipe.php?recipeId=125
1 12-ounce package fettuccini, uncooked
1-2 tablespoons olive oil
1...
Posted By: Ginny Albert
displayRecipe.php?recipeId=126
fettuccini with avocado, spicy chile
1 16 ounce package Adelina?s red chile fettuccini
1 large red bell...
Posted By: Ginny Albert
displayRecipe.php?recipeId=127
fish tacos with habanero salsa
2 tablespoons anciote paste
4 tablespoons lime juice
2 tablespoons...
Posted By: Ginny Albert
displayRecipe.php?recipeId=129
In 2 tablespoons of butter lightly brown 1 package chicken Rice-a-Roni. Stir...
Posted By: Ginny Albert
displayRecipe.php?recipeId=128
For the pastry:
1 cup flour
1/2 cup low-fat cottage...
Posted By: Ginny Albert
displayRecipe.php?recipeId=653
3 large cloves of garlic
4 small crooked neck squash
4 small...
Posted By: Ginny Albert
displayRecipe.php?recipeId=130
genoa salami and black olive crostata
1/2 package piecrust mix
1 package (6 ounces) sliced salami,...
Posted By: Ginny Albert
displayRecipe.php?recipeId=131
1/4 cup all purpose flour
1 tablespoon dried oregano
4 skinned and...
Posted By: Ginny Albert
displayRecipe.php?recipeId=132
green chili stuffed cornish hens
4 Cornish Hens
1 teaspoon oregano
1-1/2 teaspoons salt
1/4...
Posted By: Ginny Albert
displayRecipe.php?recipeId=133
Two 1/2-inch-thick slices cut from a 9-inch round loaf French or sourdough...
Posted By: Ginny Albert
displayRecipe.php?recipeId=134
1 17-1/2 ounce package frozen puff pastry sheets, thawed
4 plum...
Posted By: Ginny Albert
displayRecipe.php?recipeId=135
½ spiral cut smoked ham (about 7 pounds fully cooked)
½...
Posted By: Ginny Albert
displayRecipe.php?recipeId=592
1/4 cup honey
3 tablespoons prepared mustard
2 tablespoons butter...
Posted By: Ginny Albert
displayRecipe.php?recipeId=136
honey glazed pork roast with potatoes and onions
5-8 pound pork loin roast, rib end
Salt and pepper to taste
1...
Posted By: Ginny Albert
displayRecipe.php?recipeId=137
1 bunch fresh broccoli
2 tablespoons soy sauce
2 tablespoons dry...
Posted By: Ginny Albert
displayRecipe.php?recipeId=138
impossible chicken and broccoli pie
1 package (10 ounces)I frozen chopped broccoli
3 cups shredded cheddar...
Posted By: Ginny Albert
displayRecipe.php?recipeId=139
1/4 cup chicken broth
3 tablespoons wine vinegar
2 tablespoons...
Posted By: Ginny Albert
displayRecipe.php?recipeId=140
2 medium onions, finely chopped
1 green pepper, finely chopped
1...
Posted By: Ginny Albert
displayRecipe.php?recipeId=141
12 ounces fresh or frozen crab meat
3 tablespoons butter or...
Posted By: Ginny Albert
displayRecipe.php?recipeId=142
1 large whole chicken, stewed and boned (reserve liquid)
1 package corn...
Posted By: Ginny Albert
displayRecipe.php?recipeId=143
Saut? two strips of bacon. Drain; dice. Cube leftover lamb, then add to...
Posted By: Ginny Albert
displayRecipe.php?recipeId=144
1 pound ground beef
3-1/2 cups (32 oz. jar) speg. sauce
1 16 oz....
Posted By: Ginny Albert
displayRecipe.php?recipeId=145
linguine with scallops and spinach
8 ounces dry linguine pasta (4 cups after cooking)
1-1/2 cups chopped...
Posted By: Ginny Albert
displayRecipe.php?recipeId=146
1 package Louis Kemp Lobster Delights Chunks (fake lobster or fake...
Posted By: Ginny Albert
displayRecipe.php?recipeId=147
london broil with mushroom sauce
2 pounds Flank Steak
1 tablespoon salad oil
1 teaspoon lemon...
Posted By: Ginny Albert
displayRecipe.php?recipeId=643
1/2 green pepper, diced Posted By: Ginny Albert displayRecipe.php?recipeId=148
1 clove garlic, minced
1 tablespoon oil
Manicotti
From Food Network Kitchens
1 pound fresh...
Posted By: Carolyn Sweterlitsch
displayRecipe.php?recipeId=629
manicotti marinara with peppers
14 pieces (8 oz.) Manicotti, uncooked
2 tablespoons olive or vegetable...
Posted By: Ginny Albert
displayRecipe.php?recipeId=149
2 tablespoons oil Posted By: Ginny Albert displayRecipe.php?recipeId=150
8 chicken thighs
1 tablespoon cider vinegar
Beat two eggs. Mix 3/4 cup ground saltine crackers into beaten eggs. Add 1...
Posted By: Ginny Albert
displayRecipe.php?recipeId=6
meatloaf with mushroom stuffing
6 ounces mushrooms
1/2 cup minced onion
1/4 cup butter or...
Posted By: Ginny Albert
displayRecipe.php?recipeId=151
1 lb. ground beef, browned and drained
1 can (7 oz.) whole kernel corn,...
Posted By: Ginny Albert
displayRecipe.php?recipeId=153
1-1/2 pounds ground beef
1-1/2 teaspoons ground cumin
1 tablespoon...
Posted By: Ginny Albert
displayRecipe.php?recipeId=152
Mistral's Maine Crab ravioli with Thyme-Tomato Broth
...
Posted By: Mike Albert
displayRecipe.php?recipeId=646
3/4 cup chopped onion
1 clove garlic, mashed
3 tbs. olive...
Posted By: Laura Albert
displayRecipe.php?recipeId=616
2 pounds chicken Posted By: Ginny Albert displayRecipe.php?recipeId=154
2 tablespoons shortening
1 can tomato soup
Boil a chicken until done. Save the liquid. Cook one package of Lipton...
Posted By: Ginny Albert
displayRecipe.php?recipeId=1
Cook three pounds of fresh pork shoulder with salt and pepper in water. Let...
Posted By: Ginny Albert
displayRecipe.php?recipeId=2
Giblets from turkey
1/2 cup butter
1/2 cup chopped onion
4...
Posted By: Ginny Albert
displayRecipe.php?recipeId=3
1 pound ground beef
1 egg
1 can chicken with rice soup
2/3 cup...
Posted By: Ginny Albert
displayRecipe.php?recipeId=4
1 pound lean ground beef
1 green pepper, sliced or chopped, as...
Posted By: Ginny Albert
displayRecipe.php?recipeId=5
Cook liver and heart and gizzard until tender in water. Add salt and pepper....
Posted By: Ginny Albert
displayRecipe.php?recipeId=7
4 chicken breast halves, boned and skinned Posted By: Ginny Albert displayRecipe.php?recipeId=8
2 tablespoons cornstarch
This is a little involved, and took a bit over an hour to prepare. Worked...
Posted By: Ashley
displayRecipe.php?recipeId=683
3 medium eggplants, sliced in thin rounds
Vegetable oil as needed
2...
Posted By: Ginny Albert
displayRecipe.php?recipeId=9
8 ounces noodles, cooked and drained
1-1/2 pounds ground beef
1...
Posted By: Ginny Albert
displayRecipe.php?recipeId=10
6 pork chops Posted By: Ginny Albert displayRecipe.php?recipeId=11
3 tablespoons oil
1 large onion, cut into 6 slices
Open-Faced Tuna and Artichoke Melt
1/2 cup canned artichoke hearts, without oil, about four pieces, drained and...
Posted By: Ginny Albert
displayRecipe.php?recipeId=675
Open-Faced Tuna and Artichoke Melt
1/2 cup canned artichoke hearts, without oil, about four pieces, drained and...
Posted By: Ginny Albert
displayRecipe.php?recipeId=662
¼ cup green onions, chopped
6 garlic cloves, pressed
2...
Posted By: Ginny Albert
displayRecipe.php?recipeId=593
2 pounds chuck or round steak
1 tablespoon Kitchen Bouquet
1/4 cup...
Posted By: Ginny Albert
displayRecipe.php?recipeId=12
pan seared steaks with shallot butter sauce
4 Boneless strip or rib eye steaks, 1 to 1-1/4 inches thick (about 8 ounces...
Posted By: Ginny Albert
displayRecipe.php?recipeId=594
1/4 cup grated Parmesan cheese
2 tablespoons Italian-style dried bread...
Posted By: Ginny Albert
displayRecipe.php?recipeId=639
pasta and raw tomato fresh herb sauce
1-1/2 pounds ripe plum tomatoes, cored and cut into medium dice
1/4 cup...
Posted By: Ginny Albert
displayRecipe.php?recipeId=16
2 lbs. lean ground beef
1 chopped onion
1 clove garlic
1...
Posted By: Mike Albert
displayRecipe.php?recipeId=681
1 12-ounce package Pasta LaBella Roasted Bell Pepper & Roasted Garlic Rotelle...
Posted By: Ginny Albert
displayRecipe.php?recipeId=13
12 ounces fettuccini
1/2 pound fresh asparagus
6 ounces sliced...
Posted By: Ginny Albert
displayRecipe.php?recipeId=14
pasta with fresh greens, cherry tomatoes & roasted garlic
6-8 large cloves of garlic Posted By: Ginny Albert displayRecipe.php?recipeId=15
1 teaspoon plus 1 tablespoon olive oil
3 whole boneless, skinless chicken breasts, halved (1-1/4 pounds)
Peanut...
Posted By: Ginny Albert
displayRecipe.php?recipeId=17
1 pound package of penne rigate, uncooked
1 pound bulk Italian sausage...
Posted By: Ginny Albert
displayRecipe.php?recipeId=18
3 cups hot cooked rice
1 pound lean beef round steak, cut in 1/2 thick...
Posted By: Ginny Albert
displayRecipe.php?recipeId=19
3 quarts water
1 cup sliced carrot
1 cup dried tomatoes, cut into...
Posted By: Ginny Albert
displayRecipe.php?recipeId=20
picante oven barbecued chicken
1 2-1/2-3 pound broiler fryer chicken, cut up
1 large green pepper, cut...
Posted By: Ginny Albert
displayRecipe.php?recipeId=21
pita bread sandwiches with meat filling
Meat filling: Posted By: Ginny Albert displayRecipe.php?recipeId=22
2 tablespoons vegetable oil
1/2 cup pine nuts
portobello and mozzarella sandwich
8 small Portobello mushroom caps
4 2-inch slices of fresh Mozzarella...
Posted By: Ginny Albert
displayRecipe.php?recipeId=23
Slice two large portobello mushrooms on the diagonal.
Halve two plus...
Posted By: Ginny Albert
displayRecipe.php?recipeId=24
3 4-ounce cans green chilies
4 corn tortillas, torn into strips
...
Posted By: Ginny Albert
displayRecipe.php?recipeId=595
1 recipe ravioli filling (recipes follow)
12-ounce package wonton...
Posted By: Ginny Albert
displayRecipe.php?recipeId=596
3-1/4 cups flour
1 tablespoon sugar
1 teaspoon salt
1 package...
Posted By: Ginny Albert
displayRecipe.php?recipeId=25
1-1/2 pounds ground beef
1 cup soft bread crumbs
1 10 ounce can Old...
Posted By: Ginny Albert
displayRecipe.php?recipeId=26
1 leg of lamb, about 3-1/2 to 4 pounds
1 fat clove of garlic, or two...
Posted By: Ginny Albert
displayRecipe.php?recipeId=597
roast prime rib of beef with horseradish crust
Recipe courtesy Tyler Florence
This is truly the...
Posted By: Ginny Albert
displayRecipe.php?recipeId=679
This may seem like a lot of extra work and time to prepare a turkey, but it?s...
Posted By: Ginny Albert
displayRecipe.php?recipeId=598
COATING
4 4-6 ounce salmon fillets
1/8 teaspoon salt
1/8...
Posted By: Ginny Albert
displayRecipe.php?recipeId=34
salmon, broiled with mustard and crisp dilled crust
3 slices high-quality sliced sandwich bread, crusts removed
4 ounces...
Posted By: Ginny Albert
displayRecipe.php?recipeId=27
4 center-cut salmon fillets (each about 6 ounces and 1-1/4 inches thick), pin...
Posted By: Ginny Albert
displayRecipe.php?recipeId=28
2 each hot and sweet Italian sausage links (about 10 ounces each)
1...
Posted By: Ginny Albert
displayRecipe.php?recipeId=663
Dough for one 12” pizza (Trader Joe’s)
extra virgin olive oil for...
Posted By: Ginny Albert
displayRecipe.php?recipeId=674
savory pasta with vidalia onions
1 medium Vidalia onion, 1/4-inch diced
1 medium red bell pepper, 1/2...
Posted By: Ginny Albert
displayRecipe.php?recipeId=35
One 9" partially baked pastry shell
1/4 pound mild white fish cooked and...
Posted By: Ginny Albert
displayRecipe.php?recipeId=29
12 ounces crab-flavored flakes (fake crab)
8 corn tortillas
1 red...
Posted By: Ginny Albert
displayRecipe.php?recipeId=31
2 tablespoons butter or margarine
4 teaspoons flour
1-1/2 cup...
Posted By: Ginny Albert
displayRecipe.php?recipeId=30
seared scallops & tomato-mango sauce
1 medium tomato, finely chopped
3/4 cup finely chopped mango
3...
Posted By: Ginny Albert
displayRecipe.php?recipeId=32
seared scallops with cider and brown butter
1 cup apple cider Posted By: Ginny Albert displayRecipe.php?recipeId=36
6 tablespoons butter
1 pound sea scallops
1 tablespoon olive or vegetable oil Posted By: Ginny Albert displayRecipe.php?recipeId=33
2 tablespoons butter or margarine
Marinade: Posted By: Ginny Albert displayRecipe.php?recipeId=42
2/3 cup corn oil
1/3 cup vinegar
1 teaspoon salt
3 cups hot cooked rice
12 ounces peeled, deveined raw shrimp, halved...
Posted By: Ginny Albert
displayRecipe.php?recipeId=37
1 (7 1/2 ounce) box rice mix
1 (16 ounce) can tomatoes
1 1/2 pounds...
Posted By: Ginny Albert
displayRecipe.php?recipeId=38
3 cups cooked peeled shrimp
1 cup finely chopped celery
1/2 cup...
Posted By: Ginny Albert
displayRecipe.php?recipeId=43
2 pounds shrimp
1 cup butter
1/4 cup olive oil
1 tablespoon...
Posted By: Ginny Albert
displayRecipe.php?recipeId=39
3/4 cup brown rice
1/4 cup wild rice
2-1/2 cups water
6 cloves...
Posted By: Ginny Albert
displayRecipe.php?recipeId=40
4 tablespoons olive oil
2 tablespoons tarragon vinegar
1 cup...
Posted By: Ginny Albert
displayRecipe.php?recipeId=41
1 pound ground beef
1/2 pound ground pork
1 cup oats
1/4 cup...
Posted By: Ginny Albert
displayRecipe.php?recipeId=44
Brown 1 pound of ground beef, 2 large onions (chopped), 1 large green pepper...
Posted By: Ginny Albert
displayRecipe.php?recipeId=46
4 ounces chorizo or Italian sausage, sliced
8 chicken legs and wings (4...
Posted By: Ginny Albert
displayRecipe.php?recipeId=47
1/2 cup chili sauce
2 tablespoons dark corn syrup
2 tablespoons red...
Posted By: Ginny Albert
displayRecipe.php?recipeId=48
2 teaspoons olive oil
12 scallions, sliced
2 10-ounce packages...
Posted By: Ginny Albert
displayRecipe.php?recipeId=50
1 qt. chopped fresh spinach
1/2 cup chopped onion
1 8 oz. pkg....
Posted By: Ginny Albert
displayRecipe.php?recipeId=49
1 4-5 pound boneless pork roast, double loin, rolled and tied
1/4 cup...
Posted By: Ginny Albert
displayRecipe.php?recipeId=51
stir fried beef and vegetables
12 ounces vermicelli
2 tablespoons oil
12 ounces boneless sirloin...
Posted By: Ginny Albert
displayRecipe.php?recipeId=52
stuffed chicken breasts italiano
4 large skinless, boneless chicken breasts (1-1/2 to 2 pounds)
Salt and...
Posted By: Ginny Albert
displayRecipe.php?recipeId=53
Tex Mex Rice and Bean Casserole
1 spray cooking spray
1 cup canned yellow corn, drained, or frozen,...
Posted By: Ginny Albert
displayRecipe.php?recipeId=667
4 skinned and boned chicken breast halves
Peanut-Ginger Dressing
3...
Posted By: Ginny Albert
displayRecipe.php?recipeId=54
1-1/2 cups shredded Monterey Jack cheese (6 oz.)
1-1/2 cups shredded...
Posted By: Ginny Albert
displayRecipe.php?recipeId=55
1 15-ounce can refried beans
1 teaspoon chili powder
1/2 teaspoon...
Posted By: Ginny Albert
displayRecipe.php?recipeId=56
6 oz. (3-1/2 cups) medium noodles, cooked/drained
3 6. oz. cans...
Posted By: Ginny Albert
displayRecipe.php?recipeId=650
Bernaise Sauce: Posted By: Ginny Albert displayRecipe.php?recipeId=57
1 cup hollandaise sauce
3-1/2 cups beef stock
(16 servings)
12 oz. lasagna noodles
3 gloves garlic, finely...
Posted By: Ginny Albert
displayRecipe.php?recipeId=58
1 cup chopped onion
1/2 cup carrots, diced
3 tablespoons garlic,...
Posted By: Ginny Albert
displayRecipe.php?recipeId=59
6 thick pork chops Posted By: Ginny Albert displayRecipe.php?recipeId=60
2 teaspoons prepared mustard
Salt and pepper
1 medium-sized onion chopped
1 clove garlic, finely chopped
1...
Posted By: Ginny Albert
displayRecipe.php?recipeId=61
28 ounce can Italian peeled tomatoes
4 tablespoons butter
1...
Posted By: Ginny Albert
displayRecipe.php?recipeId=62